Yeast - Barbarian A04

Yeast - Barbarian A04

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Excellent yeast strain for any hop forward beers. Wonderfully suited for juicy, hazy New England IPAs.
Commonly referred to as the conan yeast strain, it's ready to attack your IPA. Barbarian produces stone fruit esters that work great when paired with citrus hops. Barbarian will give you what you need for an exceptionally balanced IPA, leaving a nice round and full bodied mouthfeel. 
  • Temp: 62-70°F, 17-21°C
  • Flocculation: medium
  • Attenuation: 73-74%
  • Alcohol Tolerance: 10%
  • Cell Count: 200 Billion 
Usage Instructions:
  • ​Store refrigerated until ready to pitch
    • Shake and kneed pouch to homogenize slurry
    • Sanitize the sealed pouch
    • Open and pitch entire contents into well-aerated wort

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