Yeast - House A01
Extremely versatile English ale strain, allowing both malt and hops to shine.
The best of both worlds, House is clean and allows malt and hops to shine. This strain is extremely versatile and flocculent enough to drop out of the beer quickly. Best strain choice for any and all English inspired recipes however, does extremely well in hopped up American styles too. House is clean at cold temperatures with increased esters as fermentation temperatures rise.
- Temp: 62-70°F, 16-21°C
- Flocculation: High
- Attenuation: 73-75%
- Alcohol Tolerance: 10%
Cell Count: 200 Billion
- Store refrigerated until ready to pitch
- Shake and kneed pouch to homogenize slurry
- Sanitize the sealed pouch
- Open and pitch entire contents into well-aerated wort