Yeast - Cider M02
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Yeast - Cider M02

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A high ester-producing cider strain imparting wonderful flavour depth, revealing the full fruit potential. Makes exceptionally crisp, flavoursome and refreshing ciders.

Suitable for brewing all types of cider.

Attenuation: High

Flocculation: High

Usage Directions: Sprinkle contents directly on up to 23 L (6 US Gal) of juice. Ferment at 18-24 degrees C (64-75 degrees F) for best results.


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